MicroRam Ramalhos oven – compact convection oven with steam and adjustable ventilation
Turboram Ramalhos oven – convection oven with adjustable ventilation and easy cleaning
Dark chocolate 85% – 2 kg
Dark chocolate 85% – 250 g
Dark chocolate 65% – 250 g
Rotoram Ramalhos oven – high-performance rotary steam oven with touch controls
Modulram Ramalhos oven – high-performance modular and artisanal baking
Compactram Ramalhos oven – compact performance and custom baking
TEXTURIZING INGREDIENTS
Acids
Thickeners
Sugars
Gelling agents
FRUITS
Freeze-dried fruit & crispy fruitCandied fruit
Crunchy dried fruit paste
CHOCOLATEChocolate couverture
Chocolate decorations
Chocolate transfers
FOOD COLORING
Water-soluble dyes
Fat-soluble dyes
AROMES
PASTRY PREPARATIONS
FOOD SPRAYS
EPICERIE
EDIBLE DECORATIONSSugar bead Gold and silver decorUnleavened decorationsSugar & almond paste decorations
CHOCOLATE / CONFECTIONERYChocolate Candy PlatePolycarbonate Chocolate MouldPolypropylene Chocolate Mould
PASTRY AND BAKERY EQUIPMENTPastry Shells and PocketsPastry Rollers / Pastry CuttersWooden ShovelsSpatulas / Graters / Pastry Cutters
NONNETTES AND CIRCLESCircles and Surprise breadNonnettes
CAKE AND BREAD MOULDSManqué Moulds and OthersBanneton and Moules à PainFood traysFoam platesFlex Pro silicone moldsSilicone Moulds
CUTTER / STENCILPastry cutters and pushersStencilsPolyglass CuttersStainless steel cutters
FOOD PACKAGING AND CAKE STANDSCake standsBags and AccessoriesBoxes and StandsVerrines
CAKE DECORATIONBirth figurinesCake decorationCommunion figurinesWedding figurines
PRESENTATION MATERIALService tongs & scoopsPrice and presentation labelsBookshop
SEASONAL AND HOLIDAYSEasterNoëlValentine's DayHalloweenEpiphany - Feast of Three Kings
113 Products
2 Products
9 Products
1 Product
3 Products
31 Products
8 Products
6 Products
85 Products
347 Products
211 Products
1179 Products
BAKERY EQUIPMENTDough sheeterBread dividerBread ShaperDividers / Pelletizers
MIXERS & BEATERSKneaders & Mixers
OVENS AND COOKING SOLUTIONSOvens
HYGIENE AND CLEANINGHygiene and cleaning
TEMPERATURE-CONTROLLED SOLUTIONSProofing & fermentation chambersRefrigeration cabinets and equipment
STORE FITTINGSTables and store fittings
THE WORLD OF CHOCOLATETempering and enrobing machine
SPARE PARTSBreakdown service
Velvet effect” spray dye 250ml
Food-grade grease spray 600 ml
Fat-soluble dye
Food-grade cooling spray
Bourbon vanilla flavor
Gold leaf notebook
Dark chocolate Yule log tip – Tree and stars
Yule Log Tips Christmas Gnomes
Release spray 250ml
Louis François – Pectine NH Nappage
Chocolate Yule log decoration, 8 small shapes
Louis François – Inulin
Lemon flavor
Colorant Gel tube
Water-soluble powder colorant 20 gr
Silver leaf notebook
Louis François – Super Neutrose, 100gr
Joyeuses Fêtes” Chocolate Log Ends – Gold Stag
Louis François – Xanthane Gum 80 Mesh 100 gr or 1 kg
Grenada 38% Milk Chocolate Couverture -500Gr Felchlin
Silver flake
Passion fruit flavor
Tahitian vanilla flavor
Chocolate Log Tips Christmas Deer
Glucose powder
Trimoline sugar – invert sugar -1 kg
Smooth or ribbed unleavened format
Water-soluble colorant
Food-safe varnish
Raspberry flavor
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