Silicone mat with edge

Silikomart rolling mat,

Ideal for making perfectly thick other cookies.

Thanks to its edges, it can be used to spread or pour all types of preparations with a constant thickness: cookie, Joconde, crème brûlée, nougatine crunch, caramels, fruit jellies, ganache…

Approved for food contact

For baking and freezing from -70°C to +230°C