Paper lace decorations are an essential element for enhancing the presentation of your products on catering trays. Elegant, refined and hygienic, they interpose themselves between your preparations and the support, adding a neat aesthetic touch while ensuring a barrier of cleanliness. This category exclusively includes serrated paper discs, to be placed directly on gold, silver or black trays.
Used in patisseries, confectioneries, chocolate shops, bakeries and event caterers alike, paper lace can be used to enhance mignardises, petits fours, tarts, viennoiseries, pièces montées or fine charcuterie. Their delicate pattern creates a chic visual effect, ideal for window displays, buffets, take-away presentations or receptions.