Polycarbonate chocolate moulds, for cocoa-flavoured decorations!
The art of working with chocolate takes time and practice. But one thing’s for sure: the great taste of homemade chocolate will convince any impatient person to give it a try!
To achieve this, you’ll have to brave the pitfalls of tempering the chocolate, work on its texture to obtain a smooth, silky finish, and finally, be bold enough to create beautiful, gourmet pieces. Whether you’re an amateur chocolatier or an experienced one, you can also rely on polycarbonate chocolate molds to give shape to all your ideas! Bells, bunnies and traditional eggs will all come to life under your fingers at Easter, to the delight of the little ones! But older kids won’t be forgotten all year round, with our range of chocolate molds in a variety of shapes and sizes.
Ranging in weight from 10 to 250 grams, and in height from 120 to 210 millimeters, our chocolate molds – whether spherical, oval or themed – let you work with chocolate in a whole new way. You’ll be able to integrate the pieces you imagine with rhodoïd sheets with those made in volume with chocolate molds, to obtain fuller decorations that will amaze all cocoa bean lovers!
Need a little trick to surprise as many people as possible? Why not line the inside of your large mold with small chocolates obtained from your chocolate candy plates?