These molds allow you to create exceptional presentations for sweet and savory dishes, while complying with international food safety standards. They can withstand temperatures ranging from -40°C to +250°C, making them easy to remove from the mold thanks to their non-stick, flexible material. Ideal for adding a touch of originality to your desserts and aperitifs, these molds are the fruit of collaboration with experts and catering professionals.
GG072 Me and You by Paolo Griffa
- Dimensions: Ø 55 mm x 2 h
- 2 prints
- Plate dimensions: 310 x 160 mm
Pavoni Gourmand silicone molds are innovative kitchen tools, perfect for creating hot or cold decorations, aperitifs and desserts presented in an exceptional way. Made from flexible platinum silicone, these molds offer lightweight shapes with detailed texture and exceptional rendering. Ideal for whipped creams, creams, mousses, sauces and jellies.
Conforming to international standards for materials intended for food contact, these molds withstand temperatures ranging from -40°C to +250°C. Their non-stick, flexible material facilitates removal from the mold, and they can be used on a stainless steel grid or perforated baking sheet.
Pavoni molds are perfect for adding a touch of originality to your sweet and savory dishes. Fill them with cream, sauce, fruit purée or chocolate to create delicate, gourmet edible decorations. Their light shapes and detailed textures are ideal for decorating main courses, aperitifs and desserts.
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