Louis François – Super Neutrose, 100gr

Stabilizer for sorbets and ice creams.

Ingredients: glucose syrup, thickener E410, gelling agents: E401, E407

Indicative filling: 2 to 5g/kg

 20.14HT
 21.77TTC
instead of  33.65

SKU: LF1990B/100 Category: Tags: ,

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