Notice: Function _load_textdomain_just_in_time was called incorrectly. Translation loading for the flatsome domain was triggered too early. This is usually an indicator for some code in the plugin or theme running too early. Translations should be loaded at the init action or later. Please see Debugging in WordPress for more information. (This message was added in version 6.7.0.) in /www/mytille_611/public/wp-includes/functions.php on line 6121
Louis François, Impertart

Louis François – Fresh cake 1kg

Fresh cake is a freshness preservative that also acts as a stabilizer. It maintains and preserves the softness of cakes, sponges, Savoy cookies, madeleines, pain de Gênes, roulés, macaroons, marzipan and other preparations. What’s more, it slows mold growth while improving texture and fondant.

Application: Without modifying the formulas, add Fresh cake at a dose of :

5 to 10% of the weight of flour used for madeleines or sponge cakes

250gr per kg of sugar for the cakes

Composition: Dextrose, lactose, glucose syrup

 11.63HT
 11.94TTC
instead of  17.05

SKU: LF661A Category: Tags: ,

For foodstuffs.

Store away from moisture and heat.