Chocolat de couverture Chocoline 44%- 500Gr Felchlin

Dark chocolate Chocolini 44% -500Gr Felchlin

Dark Chocolate Chocolini 44% – 500Gr Felchlin

0.18g chocolate chips with good baking firmness. Use in cakes, muffins and cookies. Also suitable for making ganaches.

For pains au chocolat: add 30gr of water per 2.5kg of mass and dress.

Optimum storage:

Closed, cool and dry at 14-20°C

8.19HT
8.85TTC

SKU: CS66B/500 Category: Transfers and chocolates

Ingredients:

Sugar, shelled cocoa beans (35%) (Ghana) cocoa butter, dextrose, emulsifier (E322:soya lecithin)

Cocoa 44% minimum

May contain traces of milk, hazelnuts, almonds.

Average nutritional values per 100Gr :

Energy 522 kcal

Fat 28.7gr / of which saturated fatty acids 17.3gr

Carbohydrates 58.3gr / of which sugars 56gr

Protein 3.9gr

Salt 0.00gr

See the tempering method in the following video:

https://www.youtube.com/watch?v=ghtsCPIltlg