The Turntables category is dedicated to all those looking for a meticulous finish, perfect regularity and fluidity of movement in their sweet creations. The Pastry Turntable is an essential tool for dressing, icing, poaching or decorating cakes, entremets and pièces montées.
Used by professionals and demanding amateurs alike, the turntable enables uninterrupted circular work, with a smoother gesture, improved comfort and a constant overview. It saves considerable time and gives greater control over finishing, particularly for mirror glazes, coatings, pocket decorations or spray applications.
Available in different materials and formats, the turntable must combine stability, smooth rotation and a non-slip surface. Whether for daily use in the laboratory or for occasional preparations at home, it accompanies every stage of the finishing process with precision and reliability.
Designed for easy integration into the work surface, it offers optimum ergonomics and improved working posture. It quickly becomes an indispensable tool for enhancing creations and guaranteeing professional presentation.
With our selection of patisserie turntables, you can achieve a superior level of finish in a continuous, stable and elegant movement.