Water-soluble Concentrated Food Coloring Powder – Intense Hue

Water-soluble food coloring powder is a must-have for all pastry professionals and enthusiasts wishing to bring vibrant colors to their creations. Designed for use in a wide range of preparations, it produces even, intense hues while preserving the original flavors of your recipes.

Why choose our water-soluble powder colorant?

Unlike liquid or gel colorants, water-soluble powder offers a much higher concentration, meaning that only a small amount is needed to achieve vibrant colors. What’s more, it mixes easily into all liquid preparations and can be diluted for thicker pastes or airbrush application.

Main features :

• Ultra-concentrated: Just the tip of a knife is enough to color 1 liter of preparation.
• Water-soluble: Dissolves instantly in liquid preparations.
• Versatile: suitable for macaroons, pastes, creams, pastillages and sugar paste.
• No alteration of taste or smell: preserves the integrity of the flavors in your recipes.
• Shelf life: Store easily at room temperature (20°C), away from light and air.
• GMO-free: Contains no genetically modified organisms.
• Packaging: All colorants are available in 20 g jars, except black colorant, which is available in 15 g jars.

Use and dosage :

Application of water-soluble powder colorant depends on the texture of your preparation:

1. In a liquid paste (cream, ganache, icing, etc.): Add the powdered colorant directly and mix well until smooth.
2. In a thicker paste (sugar dough, cake batter, macaroon dough, etc.): We recommend diluting the colorant in a small amount of water before incorporating it.
3. For airbrush application: Dissolve the colorant in a compatible liquid before spraying onto your preparation.

Practical tips:

• To obtain darker or more intense shades, slightly increase the amount of colorant, taking care not to exceed the prescribed dosage.
• For macaroons and creams, gradually add the coloring, mixing well to avoid lumps.
• To test color intensity, test a small portion of your preparation before adding a larger quantity.
• Be sure to use clean, dry utensils to avoid contamination or alteration of the colorant.

Storage conditions :

• Store at room temperature (20°C).
• Store in original packaging, tightly closed after use.
• Protect from air and light to preserve color intensity.

Quality commitment :

Our Water-soluble Food Colorant Powder is manufactured to strict standards to guarantee optimum quality. It is GMO-free and complies with current regulations for safe use in your culinary preparations.

Why use it in your recipes?

Whether you’re a professional or a pastry enthusiast, this powdered colorant is the ideal solution for making all your gourmet creations with vibrant, natural colors. Thanks to its ultra-concentrated power, you’ll save money while achieving exceptional results.

Add a touch of creativity and originality to your preparations with our Water-soluble Food Coloring Powder! Order now and make your pastries even better!