Pastry bags are essential packaging for showcasing, protecting and taking away your sweet treats. This category includes a selection of transparent bags, with or without rigid cardboard bottoms, perfectly suited to both professional and domestic use. Whether you’re a pastry chef, chocolatier, confectioner, baker or home baking enthusiast, here you’ll find practical and aesthetic solutions for packaging your creations.
Made from transparent food-grade plastic, these bags allow you to present your products in an elegant way, while protecting them from humidity, handling or the outside environment. Models with cardboard bottoms offer reinforced support, ideal for more fragile products or for vertical display in windows or at events.
Perfect for packing :

Homemade cookies, decorated shortbread or florentines.

Chocolates, truffles and fine confectionery.

Individual mignardises, mini-cakes, madeleines.

Gourmet gifts for parties and events.