Exposure dough divider

Divider – Versatility and performance for professional bakers

Designed to meet the production requirements of artisan bakers, the divider combines power, precision and ease of use. Capable of handling dough loads from 5 to 17 kg, it divides and shapes your dough pieces with professional consistency.

Technical data

• Paste capacity: 5 to 17 kg

• Dimensions (W x D x H): 585 x 800 x 1693 mm

• Voltage: 400 V (three-phase)

• Power: 1.5 kW

• Net weight: 235 kg

• Construction: steel and stainless steel, robust structure for intensive use

Key features

• Double function: integrated divider + former

• Fast production: output adapted to daily needs

• Precise settings: adaptability to different dough types

• Easy cleaning: accessible bowl and smooth surfaces

• Optimum safety: CE-compliant guards and covers