DELIVERY ON QUOTATION. Warranty The divider is a compact, powerful and versatile machine designed for professional bakers. With a dough capacity of 5 to 17 kg, it enables you to quickly divide and shape your dough pieces, while guaranteeing homogeneity and time savings. Operating in 400 volts with a power rating of 1.5 kW, it fits perfectly into any laboratory thanks to its optimized footprint. At just 235 kg, it’s the ideal solution for smooth, consistent daily production.
8'400.00HT
Designed to meet the production requirements of artisan bakers, the divider combines power, precision and ease of use. Capable of handling dough loads from 5 to 17 kg, it divides and shapes your dough pieces with professional consistency. Paste capacity: 5 to 17 kg Dimensions (W x D x H): 585 x 800 x 1693 mm Voltage: 400 V (three-phase) Power: 1.5 kW Net weight: 235 kg Construction: steel and stainless steel, robust structure for intensive use Double function: integrated divider + former Fast production: output adapted to daily needs Precise settings: adaptability to different dough types Easy cleaning: accessible bowl and smooth surfaces Optimum safety: CE-compliant guards and covers
Exposure dough divider
9'080.40TTC
Divider – Versatility and performance for professional bakers
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