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Louis François - Sorbitol - My Tille

Louis François – Sorbitol

Sorbitol powder E 420i

 19.10HT
 19.60TTC
instead of  28.00

SKU: LF1951A Category: Tags: ,

Sorbitol powder is a softness stabilizer that also helps prevent crystallization in your cakes, yellow pastries, viennoiseries and chocolate bonbons.

Obtained by hydrogenation of dextrose and crystallization, its white, painless crystalline powder is highly water-soluble. Its bacteriostatic properties enhance the shelf life of your products.